As a chef you need to respect your guests and their needs. If they decide that they want to eat certain things and not eat others if for religious reasons or just decide they don't want to eat certain ingredients you have to respect that.
I travel a lot. If you look at my suitcase everything is extremely...
My cooking philosophy what I try to do is to make a cuisine where the...
Taste is developed by the diversity of the products one can sample. I think...
In France today people no longer eat as much heavy food and fat as they did...
We the chefs have a responsibility to learn about the chemical makeup of food!
I am very honored for all the distinctions and accolades but what I am most...
The simpler the food the harder it is to prepare it well. You want to truly...
I like a well-roasted rotisserie chicken and eggs cooked various ways like...
Southeast Asia food uses many different types of spices which are quite new...
A few years ago kids from poor areas in France were asked to draw items of...
Lately I did a film called All I Want for Christmas and it was well received....
I have great respect for directors who know what they're doing.
Other bands gave us lip service but when it came down to it they kind of...
We are talking about someone who has lived. It must be honored in every...
I think the crux of the matter was that if we were going to become partners...
The reason it has relevance is because I as a popular Arab personality - the...
Willing or preferring is the same with respect to good and evil that judging...
You don't stay married for thirty-nine years because of sex or even because...
Madonna is a pro. I don't like her and have no respect for her but- I don't...
Well being that at the house and being in the competition it was very hard...