Random Quote

I once asked a hermit in Italy how he could venture to live alone in a single cottage on the top of a mountain a mile from any habitation? He replied that Providence was his next-door neighbor.

The type of cuisine I do especially after being on 'Iron Chef' for several years is a lot of global cuisine. My strength has always been Mediterranean cuisine across the board from Morocco Spain Italy Greece France but I think now I'm doing a lot of very different cuisines all the time.